Minute Dollar Munchies: Speedy Jambalay for 2?
By: Mike McCormack




1 can chicken breast  (5 ounce) 
1 link Cajun-flavor smoked sausage or other smoked sausage  3 ounce
1 (4.4 ounce) package Uncle Ben's Instant Ready Rice
1/2 teaspoon Creole or Cajun seasoning

Wash chicken with lukewarm water; place it in a 1-quart bowl. Cut the sausage into bite-size pieces; add to chicken. Pour rice into the same bowl. Microwave on HIGH for 90 seconds. At this point, you can stir in the Creole seasoning.

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